Food & Dining

Food & Dining

03/03/2015 - 11:45am
We’re not all able to drop a chicken on the kitchen floor and still serve to our guests a la Julia Child – and our own kitchen mishaps may find us looking to feed dinner guests from our favorite take-out and delivery menu. Even chef... >>more
03/03/2015 - 10:43am
The smoother, sweeter alternative to Scotch, Irish Whiskey was once the drink of choice for Queen Elizabeth I and Czar Peter the Great of Russia. At its peak, there were 160 distilleries producing whiskey in Ireland in 1880. After phyloxxera... >>more
03/03/2015 - 10:12am
One of the hottest travel trends for 2015 has been dubbed “AirBnB for food lovers”—travelers logging on to look beyond tour buses and guidebooks for authentic cultural experiences. The founder of BookaLokal, one such food-sharing... >>more
03/03/2015 - 9:59am
On Sat., March 7 from 5 to 7 p.m., the Capitol Hill Art League will host its annual region-wide, multi-media art show and competition with opening reception at the Capitol Hill Arts Workshop, in “Food for Thought” running through April... >>more
02/25/2015 - 2:50pm
Barrel’s popular brunch now expands to Saturdays. Featuring Executive Chef Garret Fleming’s same great menu of comfort food such as flapjacks with bourbon apples and candied ginger cream, savory confit fried duck with eggs and grit or... >>more
02/13/2015 - 11:08am
Aaron Silverman, chef and owner of lauded Rose’s Luxury recently signed a lease for additional space on Barracks Row. The new restaurant is reported to open next year as a daytime café and coffee shop with evening-only fine dining four... >>more
02/10/2015 - 11:24am
If you love espresso, you can learn the art of making a great cup just like the pros at Peregrine Espresso. At 6 p.m. Monday evenings at Union Market, when the market is closed to the public, Peregrine offers a two-hour class where students learn... >>more
02/09/2015 - 6:56am
With a winter full of work travel, my husband Jason and I won't be getting away. To be more accurate, I won’t be getting away. Jason has made it quite clear that he is considering flying to a beach somewhere while I tour the nation’s... >>more
02/03/2015 - 10:42am
All District Main Street programs receive grants that are administered by the District Department of Small and Local Business. Late last year Mayor Muriel Bowser named Ana Harvey as the new Director of DSLBD. Tapped by President Obama in 2009 as... >>more
02/03/2015 - 9:31am
Brrr! It’s been a chilly winter and if you’re anything like me you’ve been tempted to spend the last month inside with a warm beverage. The downside to doing so is missing out on the most recent happenings on H Street NE. Here... >>more
02/02/2015 - 9:42am
The ‘Terroir’ The Gironde is arguably the most important river in wine history. Its course divides Bordeaux into Left Bank, with Medoc and the most famous chateaux, closer to the sea, and Right Bank, with its rolling hills and family... >>more
02/02/2015 - 9:11am
Mr. Henry’s, the beloved 49-year-old pub at 601 Pennsylvania Ave. SE, is probably best known for launching Roberta Flack’s career back in the 1960s. More recently, fans have been flocking there Monday nights for half-price burgers. Now... >>more
01/12/2015 - 1:59pm
Mr. Henry’s, the beloved 49-year-old pub at 601 Pennsylvania Ave. SE, is best known for launching Roberta Flack’s career back in the 1960s. More recently, fans have been flocking there Monday night for half-price burgers. Now, we have a... >>more
01/05/2015 - 11:12am
With the pursuit of fine wines and liquors becoming more of a hobby for many and not just a pastime, major trends have been arising. Craft beer, rare cocktail additions, new whisky homelands, and specific wine producers are pursued mercilessly by... >>more
01/05/2015 - 10:42am
Café Society There’s something new at Curbside Café, the homey breakfast-lunch spot at 257 15th St. SE. The year-old neighborhood eatery, which grew from a cupcake truck (hibernating during the winter but set to return this... >>more